2 medium scallions
½ medium sweet red pepper, chopped
½ medium bell pepper, chopped
15 oz can black beans, rinsed and drained
1 cup cooked wheat
2 pieces of corn on the cob, kernels removed
2 Tablespoons fresh lime juice
1 Tablespoon corn oil
2 Tablespoons taco seasoning
4 Tablespoons cilantro, fresh chopped
4 Tablespoons sour cream
Combine scallions, peppers, beans, wheat and corn in a large bowl; toss until well mixed. Add lime juice and oil to bean mixture; toss to coat. Add taco seasoning and cilantro; toss. Top with sour cream and serve.
