Submitted By: Denise Valentine, Harlem (from the book, Wheat Cooking Made Easy
By: Pam Crockett)
One or more children, toddlers and up.
Take children and tuck into bed early, Let rest for 12 hours, with door slightly ajar, to admit nightlight coming from the hall.
In the morning, dress them and put them in the cheeriest and brightest corner of the kitchen.
To each child serve:
1 cup orange juice
2 slices of homemade whole-wheat toast
1 bowl of Georgie Porgie
1 glass of milk
Remove children to tall green grass; add a brightly colored kite for flying, and a dog or two for chasing.
Cover gently with blue sky and play in the sunshine until lightly brown. They are guaranteed to be happily preserved.
